My Vegetarian Challenge

Hello, all!

I don’t have deep thoughts today, but lacking in philosophy, I have a bit to talk about so far as my actual life goes.

I might have mentioned this in my first post of the month, but I’m trying to be vegetarian this month. Last week, I messed up while at home (delicious grilled chicken… I couldn’t say no to that), but being vegetarian doesn’t necessarily mean eating healthily. I’ve had about five desserts today (butterscotch brownies + chocolate ice cream = heaven), and I’ve been kind of struggling to balance my diet enough so that I don’t end up eating variations on carbs for every meal, or pizza for that matter, though honestly, the pizza here is fantastic and deserves to be eaten at every meal.

I thought, when I decided to become vegetarian for a month, that it would be a relatively easy challenge. My school makes it quite easy to eat vegetarian foods, but at the same time, the selection doesn’t always seem to be that great. While there are plenty of carbs and variations on roasted vegetables, the truly “vegetarian” meal in the cafeteria doesn’t always seem to be the most satisfying meal. There’s the addictional problem of the fact that I actually like some meat. Pork, chicken, and turkey… the tempting smell of sausage nearly did me in this morning but I suppose that’s why it is a challenge. There aren’t always veggie-friendly substitutes for the meaty foods, much to my dismay, and though bacon is tempting, giving up on my challenge so soon into the month would defeat the purpose.

There’s a bit of a story to why I decided to become vegetarian this month. The main one is that I have entertained the thought of becoming a vegetarian throughout high school and it never quite seemed to be the right time. Here, I figured that it would be easier and since I’m making my own decisions about food for the first time, it would be an interesting challenge to see if I am even capable of maintaining a healthy diet when I am not cooking for myself at all (unless you count Easy Mac), but have access to more options of food than I could possibly eat. And despite the strange conversations I’ve had about what is the point of becoming vegetarian for a single month, I still think it’s a worthwhile endeavor. I have a few other reasons, and I’m sure I’ll be articulating those at some point in time as I continue to try out this lifestyle.

Anyway, that’s all for now.
A demain!
-Aly

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One thought on “My Vegetarian Challenge

  1. I've found myself in similar dilemmas throughout various attempts at being vegetarian. Rather than cutting out all of my meat intake, however, I've slowly cut out red meat. It's effective in the sense that I'm more conscious of what I eat and decreases world suck in terms of meat consumption, but not as committed as full on vegetarianism. I recommend it! p.s. so glad you're enjoying school so far!

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